Cooperatives
SAFTA – Tomé-Açu Agroforestry System. Such a system is not aimed at chemical or pesticide sources. It is based on the consortium of several Amazonian fruit plants with forest recovery within the concept of agroforestry polyculture for recovery and sustainability. The main crops are: cocoa, cupuaçu, açaí, passion fruit, Brazilian nuts, bacurí and uxí.
Cooperatives
Wild cocoa and native cocoa, that is, one that was not planted by anyone. It was reproduced in the forest in a natural way and not as a way of culture. People from the riverside and from the islands, most of them thriving in a natural way without human management, only with collections. There are thousands of square kilometers of islands in the state of Pará just outside Belém, placing the greatest emphasis on Marajó Island – the largest river island in the world. This cocoa has a unique and special flavor since it is natural, healthy and without pesticides. In addition to being part of the local diet that is based on fishing, cassava, vegetables, nuts and other forest collections, in addition to tourism.
